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Tuesday, January 5, 2010

Our Sunday

On Sunday, the gals met up with their former Sunday School teachers - husband and wife team (they now reside in Singapore) and now they have a cute 1 year old boy, Joshua.


After church, we had buffet lunch at Le Meridien Hotel. Hubs wanted to utilize the free voucher for 2 adults' meal before it expired. And he ended up paying RM100++ for the 2 kids' meals! I regret having lunch at Le Meridien Hotel as I ended up having food poisoning! Hubs should have just listened to me and packed some yong tau foo for lunch, which was our original plan.


Could this plate of sashimi be the culprit for my food poisoning?



Or this plate of teppanyaki?


Or this plate of raw oysters and mussles?



Or salad? Yes, raw salad is a high risk for salmonella food poisoning!

Jie Jie #2 brought Baby to get free balloons from the waitress.



The wide selection of nuts and tid bits.


Foor presentation is good - Choice of salad dressing encassed in shampoo-like bottles.


The ice-cream teppanyaki is a great hit with everyone. I don't think the culprit is ice-cream coz everyone else ice-cream and they are all A-ok.



My favorite almond coffee biscotti.

Another highly possible culprit is the ice cendol which I ate.

That will be our second and last time lunching there. The food is only mediocre, expensive (RM90++ per pax) and worst of all, I ended up with food poisoning and purged more than 10x yesterday.

3 comments:

Reanaclaire said...

i suspect it was the mussels or oysters!! why? Cos i also KENA-ed before.. but of course not in this hotel la.. hahhaa.. mine was in singapore.. international buffet and i ate a few raw oysters as well. well, for the next one or 2 days, i berak and berak.. hahhaa.. hope u r better now..and slimmer too!

coffeesncookies said...

hope you are much better now. I'd say it's the salad or mussels. oysters are raw and once opened, they don't rinse in water (unless sea water is contaminated) whereas mussels are cooked and then kept chilled. Mussels, I think it's mussels.. who knows how long they kept them on shelves ?

jacss said...

adoi...so terrible ehh, i also think it was the oyster coz not every stomach could tolerate them. i for sure would not down it, just can't take the fishy taste.
btw, we had our x'mas eve buffet dinner there too & i love that teppanyaki plate lor :D