2 Sundays ago, we had lunch at Madam Chong's Prawn Noodles House at Jalan Kuchai Lama.
This is the menu:
Hubby ordered a bowl of curry noodles which he said tasted good.
Fishball noodles for my 2 older gals.
My prawn vermicelli and broiled pak cham kai (chicken). The prawn noodles was really good. The prawns were quite big and I love the prawn broth. I will definitely go back to Madam Chong's for the prawn noodles.
The toasted wholemeal bread with kaya and butter was also very tasty. Hubby ordered this for himself but the toast ended up in my tummy and his 3 princesses' tummy hahah!
Madam Chong's prawn noodles is a 'lou ciu pai' (old brand name). She started her humble stall in 1968 at Jalan Pudu. Madam Chong is no longer around now and this eatery is now run by her relatives.