My laziest yet healthiest lunch ever - steamed Japanese sweet potatoes, thinly sliced cool and crunchy green bell peppers and cool kyuri.
While Drama Queen and Cass had pork bolognese penne pasta that I cooked for dinner the previous night, I had an almost fat-free, low calorie, zero oil all natural lunch.
Satisfied to the max as it was guilt-free, food additives-free, process-free and meat-free, just my kind of meal, for a flexitarian.
Later in the afternoon, the hubs surprised me with my favorite fruit - Musang King and Red Prawn durian!!
Sei lor, fei sei lor!! And my cholesterol!!
But since the durian season only comes 2-3 times in a year, what the heck! Just wallop and suffer later. The next morning, I swam an extra 2 laps in the pool, making it to 28 laps. After a shower, I had durian for breakfast! That night, I did 50 bicycle crunches on the bed before I dare hit the sack.
For my readers living abroad and craving for some durians, nah, my treat to you -- close up pix of my Musang King and Red Prawn durian ;) They are totally to die for.