Happy New Year, everyone! How have the first four days of 2025 been for you? I hope they’ve been smooth sailing so far. As for me, it’s been...

 Meals for my health freak youngest daughter: Air-fried wholemeal bread with hard-boiled eggs, avocado, salad with sides of homemade hummus,...

One of the main reasons I love grilling and air frying is that the taste is on par with pan or wok-fried dishes, minus the hassle of dealing...

Sherilyn doesn't have to go to college today, so I jumped at the opportunity to get her to accompany me to bring Haru to the vet's c...

Sherilyn who's recovering from Covid at home air-fried this cheese and egg sandwich for breakfast today.  She didn't have much appet...

Our neighborhood supermarket is having a promotion for shishamo at RM10.90 for a pack, so I've been stocking up quite a bit of them. I l...

Over the weekend, our in-house teenage chef spent most of her time in the kitchen to whip up some of her favorite dishes.  To 'celebrate...

Hubs had a last minute order for delivery today and since none of his staff are at work, he had to do all the work.  And he roped in Sherily...

Sherilyn whipped up yet another labor-intensive dish ~ Pork Wellington served with red wine shallot sauce, French potato puree, caramelized ...