My mil spent her entire day in the kitchen to whip up something really good for us last week. She started work at around 4pm and the work en...

Here's what I love having for breakfast : Homemade multi-grain bread with homemade pesto sauce and homemade hazel nut bread spread. YUMS...

This is a backdated post. My mil cooked these dishes the week before she left for Hong Kong: Chinese basil leaves omelette. Stir-fried cel...

My mil baked 3 loafs of red wine infused cranberries and walnut rye bread last week. It was one of the tastiest breads I had tasted. But the...

This week, here's what my mil baked : 2 loafs of organic Japanes pumpkin bread with sunflower seeds (I had forgotten to snap pix of the ...

Before my mum left, she made a loaf of multi-grain and seed bread using our Kenwood Breadmaker. She put in ground almonds, roasted green soy...

This is my lunch almost everyday. Homemade bread with Steffi's sugar-free peanut butter or kaya (LOVE kaya but don't always eat it a...

A few days ago, I baked a loaf of bread for the gals. After I had returned from my morning jog, I quickly prepared the ingredients and dumpe...

First, just measure and dump all the ingredients into my breadmaker. All the healthy bread ingredients in the breadmaker. Add in a small wed...