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Thursday, May 14, 2015

HFM's Healthy Lunch

Home-cooked- lunch for Cass and me a few days ago...

For Cass -
Beef Bolognese spiral pasta (cooked last week and frozen) - reheated in the non-stick pan with a few dashes of olive oil and mixed herbs.
Omelette with garlic and pepper.
Organic alfalfa sprouts and organic cherry tomatoes

Skinny Lunch for me (almost carbs-free) -
Alfalfa sprouts with seasoned seaweed, toasted sesame seeds, cherry tomatoes and garlic omelette.

This lunch is anytime better than the oily 'chap fun' dishes that I packed for lunch today - made me feel so bloated and cloy, right until now and it's almost dinner time *BURP*!

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