I can hardly drink plain water during the first 4 or 5 months of my pregnancy for all my 3 pregnancies. Some friends have suggested Ribena but any food or drinks that are sweet makes me nauseous too. So I usually cut up a slice of lemon or slice up a strawberry and put in into my mug of water. The juice from the fruit makes the water fruity, though not exactly sour or sweet. This way, I can force myself to gulp down a few mugs of water a day. But funny, despite me drinking at least 8 glasses of plain water a day, I still have cracked lips now. Maybe I should be drinking more.
