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Sunday, May 29, 2016

Compilation of Home-Cooked Dishes

Here's a compilation of yummy mumm mumm cooked for dinner by the chef of the house this month.  She cooks dinner  from Monday through Friday.

Below - Steamed egg with minced pork, sweet corn fritters with aromatic kafir lime leaves, pork chop cutlets with big onions and sauteed milk white veggie.

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Onion omelette.


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Steamed fish, yong tau foo, fried fish, braised bitter gourd with roast pork and crackling roast pork.



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