Cass and I stayed home. I spent my morning doing my online work and then mopped the floor. Sundays are off for my part-time helper.
For lunch, we went to Casa del Coco, my favorite fusion Italian restaurant that serves pretty healthy food cooked using fire wood. Their pizzas are baked in a huge round oven using fire wood.
Check out the X'mas tree, stacked up using wood blocks. I've never seen a X'mas tree quite like this before and it is pretty sui generis.
My choice of food today was mushroom soup, an assortment of stir-fried fresh mushrooms, grilled chicken and hubs ordered a lasagne.
For dessert, we had Affogato with vanilla ice-cream. The hubs and I being coffee lovers, love this dessert. I find that the Affogato served at Antipodean Cafe too strong for me and I had an overdose off caffeine when I ate it at Antipodean recently.
Casa del Coco's Affogato was just right - loved the strong coffee on the vanilla ice-cream and it did not cause my head to throb and heart to palpitate. Even Cass could eat it without getting high from the side-effects of the caffeine. I can't wait to have my next coffee fix with Affogato at Casa del Coco again!
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