My friends have been telling me to enjoy the madness now coz in a few years time, my life will be lonely and quiet again. But I don't think I will feel lonely. I crave for quiet time so much now! My house is hardly ever quiet. It's a battle zone every single day ~ rushing from one place to another, screaming, hurrying the 3 dawdlers in the house and play referee when the girls fight and quarrel. Every single day!
Will I ever feel lonely when the girls leave the nest?
I wonder?!
As I am typing this post, I am already late for my kitchen duty. Late by 30 frigging minutes!!
So I am going to rush off this post now. Sorry, no recipe but from the photos, you will be able to see what ingredients I use for each dish.
I cooked these dishes on one of the week days some 2 weeks ago and only have the time to post the photos now:
Steamed minced pork and minced chicken with wood fungus and julienned carrots. Seasonings used: soy sauce, a dash of oyster sauce, sesame seed oil, pepper.
Sauteed Choy Sum with garlic, wood fungus and wolfberries with a dash of Chinese cooking wine.
PPC (Philips Pressure Cooker) boiled 'Fun Kok' soup with pork big bone marrow, carrot, red dates, dried longan and wolfberries
Dinner kept in a partitioned glass container for Sherilyn. This is what I do for her on most nights. When she comes back at 9+ p.m, she pops the container into the microwave for a few seconds. Sometimes she eats them cold.
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