My hubs' friend gave him a box of jelly mooncakes last week. I think they look really attractive but taste wise, I would rate it 5/10.
Clockwise from top : yam paste filled jelly mooncake, red bean paste filled jelly mooncake, red bean paste and 'chendol' jelly mooncake and lychee jelly mooncake (this tastes the best of the 4)
I still prefer the traditional mooncakes over modern ones with fanciful flavors like tiramisu, coffee, red dragon fruit, strawberry and all that jazz. I prefer those made with low sugar, minus the duck's egg yolk and especially like the 5 nuts mooncakes. What's your favorite mooncake?