Breakfast on one of the school days last week:
The mil got up at 5 a.m. to boil dumplings which she made and organic baby sweet potatoes for her beloved grand-daughters. Because the littlest grouchy girl is fed-up of eating eggs, toast, sandwiches and cereal for breakfast at 5:30 a.m.. She doesn't like eating biscuits in the morning. Because this little manipulative brat will just turn her head away from the 'usual breakfast stuff' and go to school with an empty stomach, we have to think of new breakfast menu for her. Just for the littlest brat. See how much loved she is, even though lately she's been really really manipulative and challenging.
Because boiled dumplings are not her kind of breakfast food, my health freak daughter #2 prepped her own healthy low-carb high-protein breakfast consisting of organic traditional rolled oats with premium matcha powder, vanilla, organic Javanese palm sugar, banana and low-fat sugar-free yoghurt. She made some for me too and it was surprisingly yums!
Early quick lunch with the hubs at PappaRich before rushing back with takeout lunch for Sherilyn and then went out again to drop her off at school...
Love this new item on the menu at PappaRich ~ fried meehoon with chicken curry and sambal sotong. I had less than a quarter of it and doggy-bagged the rest for Sherilyn.
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