At home, my dad is always the cook whilst my mum would be the baker. My dad will always kau tim cooking the dinner and my mum would bake bread, pau, cakes, muffins, cookies, pies, kuihs, jam and much more. That's one of the reasons why I love to go back to my hometown. Yesterday my dad cooked my favorite turmeric or kunyit chicken and braised pork ribs. Though Sherilyn had eaten one whole load of junk food when we went shopping at Giant, she couldn't resist the delicious dishes that koong koong cooked and ate 1 bowl of rice and lots of chicken.
The turmeric chicken that my dad cooked.
Sherilyn enjoying the chicken. She prefers to eat the chicken with the bone and doesn't like me to debone it for her.