The Han Room is under the Oriental Group of Restaurants. This restaurant is pretty classy and the food is good, just like the other restaurants in the Oriental Group.
Apart from the usual har gau, siew mai, char siew pau, fried radish and fish balls, we ordered these too:
Egg tarts...
Deep fried stuffed crab....
This is no ordinary deep fried chicken wing, check out the pic below to find what treasures lie within when the wing was cut up....
Minced meat stuffed nicely inside the wing, beneath the crispy skin....
Cabbage fish balls...
Char siew, braised tofu and siew yoke. The siew yoke was super crispy and tasted top-notch, yums!
2 comments:
Looks incredibly yummy! Am thinking of staying at the Boulevard Hotel next time in KL, please give us an idea of the prices at Han's. May host a dinner there for relatives, depending on the price.
Chris, Boulevard Hotel will be good coz of the strategic location. Han's price is comparable with other Chinese restaurants of this standard (would give it a star of 4/5, in my own meter).
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