Here's our pineapple flavored Konnyaku jelly with red dragon fruit and kiwi fruit, ready to be put into the fridge...
Of all the flavors, we love strawberry and pineapple the best. I don't allow them to eat too much though as there are coloring and other food additives in the jelly powder. The best is still to make agar agar from dried agar agar strips. Those are more natural.
5 comments:
These type of jelly are very nice to bite.. nyuk nyuk... :p
I haven't made konnyaku jelly in years. I think I stopped because my kids didn't quite like it. They prefer "dadih" and that is what I do now instead of jelly.
I love those jelly too....
We all love jelly at home. Just yesterday hubby ask me to make again. And kiddo also ask me to put in longan.
I like this, but I never add fresh fruit.. Must try one day.
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