Our lunch is usually chap fan, while Dad takes care of cooking dinner. Depending on the day, we'll either tapau our lunch home or eat at the shop.
Today's lunch from Resipi Chong, Ipoh Garden came to just RM23.90 for the three of us. That's pretty good value!
We only dine in when it's Resipi Chong because it's air-conditioned, clean, comfortable, and has a pleasant ambience. They also provide free soup, drinking water, tea, ice cubes, and tissues.
One thing I really like is their wide selection of dishes—there are easily 50 or more to choose from. Every dish has a price tag, so you know exactly how much you're paying before you fill your plate. Fish can be a little pricey, ranging from RM7 to RM16 per piece, so we usually choose carefully.
We often stop by for lunch here after fetching Mum from her physiotherapy session.
Economical, tasty food, a comfortable place to eat, and best of all... no cooking, no washing up, and no cleaning the kitchen afterwards! 😄
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| Dad took two dishes + plain congee, mum took 3 dishes with rice and mine, as you can guess, is without rice, almost keto. |
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