Sweet and Sour Minced Chicken Meat

This is another simple and very tasty dish for kids and adults too. Alycia loves it very much.

Ingredients :
Chicken breast, coarsely blended and marinated with soya sauce and pepper
3 ripe tomatoes, blended
1 Bombay onion, cut into rings
Chopped garlic
Freshly chopped spring onions
Around 2 tablespoons of tomato sauce
Mixed herbs and Lea and Perrin sauce (optional)

Method :
Fry the garlic and bombay onions until fragrant. Put in the blended chicken meat. Stir fry for another 5 minutes. Add in the blended tomato paste and tomato sauce. Fry for another 5 minutes and add in the spring onions after the fire is turned off.

I normally make one big batch and store them into individual tupperware containers and deep freeze them. The following day or days later, I will cook spaghetti or pasta and use this as the sauce or make pizza bread using this as the topping.