A lung-nourishing soup.... 'loh hon koa' (a brown black dried fruit with seeds inside) boiled with snow fungus, 'mutt zhoa' (dried honey dates), some red dates, 'kei chee' (wolfberries) and kampung chicken (free range).
Stir-fried yee meen with diced chicken breast, tofu pok (tofu puff), vegetables, bean sprouts, 2 eggs and msg-free soya sauce. This is Alycia's favourite dish. She loves yee meen and calls it 'magger mee'. Whenever she sees her kakak eating instant noodles, she will drool and swallow her saliva as she stands next to her kakak and stare at her as she puts each spoonful into her mouth, with eyes fixated on the noodles. So hor lin, as though she is so famished and starved. Then she will say "kakak, tomorrow you must cook magger mee for me to eat".
Each time we go to the sundry shop, she will beg me to buy yee meen for her. But I don't really fancy buying yee meen too often coz it's not that healthy.
1 comment:
What a healthy soup.. ;)
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